Rosemary

Rosemary (Rosmarinus officinalis) is a perennial herb native to the Mediterranean region, known for its fragrant, needle-like leaves and numerous health benefits.

Ingredients:

• 100% Rosemary

Quality:

• Excellent

Uses of Rosemary :

• Herb for meat, vegetables, and soups
• Marinades and rubs
• Tea and infusions
• Baking (e.g., bread, cookies)
• Olive oil and vinegar flavoring
• Grilled meats and vegetables
• Roasted potatoes and vegetables

Health Benefits:

• Improves cognitive function and memory
• Antioxidant and anti-inflammatory properties
• Supports immune system
• May reduce cancer risk
• Aids digestion and relieves bloating
• May improve respiratory health
• Natural pain reliever
• May improve skin and hair health