Pea Flour

Pea flour is a nutrient-rich flour made from yellow or green peas. 

Ingredients:

• 100% Pea Flour

Quality:

• Excellent

Uses of Pea Flour:

• Baking (bread, cakes, cookies)
• Smoothies and protein shakes
• Pasta and noodle production
• Meat alternatives (veggie burgers)

Health Benefits:

• Gluten-free and hypoallergenic
• Rich in fiber, iron, and potassium
• Low in calories and fat
• Supports heart health and digestion
• Vegan and vegetarian-friendly