Cinnamon Powder

Cinnamon powder is a spice made from the dried, inner bark of the cinnamon tree (Cinnamomum verum or Ceylon cinnamon). It is a popular flavoring agent used in various cuisines, particularly in baked goods, desserts, and savory dishes.

Ingredients:

• 100% Cinnamon Powder

Quality: 

• Excellent

Uses of Cinnamon Powder:

• Baked goods (e.g., cakes, cookies, bread)
• Desserts (e.g., pies, custards, ice cream)
• Savory dishes (e.g., stews, curries, meat rubs)
• Beverages (e.g., hot chocolate, tea, coffee)
• Breakfast cereals and oatmeal
• Snacks (e.g., energy bars, trail mix)

Health Benefits:

• Anti-inflammatory properties
• May help lower blood sugar and cholesterol levels
• Supports digestive health
• May reduce risk of heart disease and cancer
• Has antimicrobial and antibacterial properties
• May improve cognitive function and memory
• Supports immune system function