Chip Spice

Chip Spice is a blend of spices and seasonings used to flavour fried foods, particularly French fries (chips) and other fried potato products.

Ingredients: 

Salt, Spices & Spice Extracts, Maize Flour, Flavour Enhancer (MSG - E621), Sugar, Flavouring [maize starch, Flavour Enhancers (E631, E627), Acidity Regulator (E339)], Dehydrated Vegetable (Garlic-Irradiated), Anti-Caking Agent (E551).

Quality:

• Good

Uses of Chip Spice:

• French fries (chips)
• Fried potato wedges
• Roasted potatoes
• Grilled meats
• Vegetables (e.g., roasted or grilled)
• Popcorn
• Nachos

Health Benefits:

• Antioxidant-rich spices (e.g., paprika, cumin)
• Anti-inflammatory properties (e.g., garlic, onion)
• May help reduce inflammation and improve digestion