Black Quinoa

Black Quinoa (Chenopodium quinoa) is a type of quinoa grain that has a natural, edible black outer layer, giving it a distinctive color and slightly sweeter flavor.

Ingredients:

• 100% Black Quinoa

Quality:

• Excellent

Uses of Black Quinoa:

• Salads
• Stir-fries
• Soups
• Stews
• Casseroles
• Vegetarian and vegan dishes
• Breakfast bowls

Health Benefits:

• High in antioxidants and anti-inflammatory compounds
• May help lower cholesterol and blood pressure
• Supports heart health and digestion
• Gluten-free, making it suitable for those with gluten intolerance
• High fiber content supports healthy gut bacteria