Basmati rice

Basmati rice is a long-grain, aromatic rice known for its distinctive nutty flavour, fluffy texture and unique popcorn-like aroma. It is traditionally grown in the Himalayan foothills and is prized for its exceptional quality and culinary versatility. Basmati rice is often served with Indian, Pakistan and Middle Eastern dishes and is a popular choice for special occasions and everyday meals alike.

Ingredients:

• 100% Basmati rice

Quality:

• Excellent

How to use:

• Added in Curries for spicy kick
• Added in stuffed peppers or vegetables 
• Rice pudding 
• Added in soups or stews

Potential Health Benefits:

• Rich in minerals
• Glueten-free
• Low in calories
• Support healthy gut bacteria