Basil Seeds

Basil seeds are black, tear-shaped seeds that come from the sweet basil plant, Ocimum basilicum. They are similar in appearance to chia seeds, but are slightly larger. Basil seeds are also known by other names, such as sabja seeds and tukmaria seeds

Ingredients 

• 100% Basil Seeds

Quality:

• Excellent 

 Uses of Basil Seeds

• Indian and Middle Eastern cuisine
• Falooda (Indian dessert drink)
• Salads, smoothies, and juices
• Garnish for desserts and drinks

Health Benefits

•  Rich in antioxidants and fiber
•  Supports digestion and bowel health
•  May help lower cholesterol and blood pressure
•  Anti-inflammatory properties